Established in 1928, this much-loved traditional hotel in the centre of Tralee has been restored and refurbished in recent years.
While maintaining its traditional mahogany furnishings, ornate ceilings and open fireplaces, it has added touches that no ... more...
The D6 village of Ranelagh has become a culinary phenomenon in recent years, with restaurants opening (and, sadly, closing) at a rate matched only by Dublin’s busiest city-centre boulevards. Host opened in autumn 2017 as the passion project of co ... more...
Although it's right on a busy road and lacks the pretty setting associated with Avoca shops outside the city, this purpose-built lifestyle emporium is airy and colourful, with all the by now famous Avoca sections offering lovely shopping areas that are ... more...
Like many other Irish brewers, owners Emma Devlin and Cathal O’Donoghue’s love of good craft beer began abroad, when they were living in New Zealand. After returning to Ireland, not one but two home brewing competition awards in 2013 spurre ... more...
This family-run business has been well known in the area as a supplier of top quality Irish fish and seafood products since 1996 and, since the opening of their ‘seafood emporium’ in the centre of The Spa village, it's been reaching a much ... more...
The McDermott family’s picturesque and beautifully located thatched pub seems too good to be true when you first find it in this quiet and unspoilt place, but there it has been since the 18th century when, apparently, it was a shibín known ... more...
A flyer proclaims “Where there is life there is Hope Street, where there is Hope Street there is the Ginger Bistro” and that nicely sums up the attitude at redhead Simon ‘Ginger’ McCance’s chic and cheerful bistro on Great ... more...
A café-restaurant with a double life, Kappa-Ya operates as an informal Japanese café for most of the week, serving substantial miso-based soups; sushi rolls based on the likes of smoked salmon or Japanese omelette; and don rice bowls with ... more...
Little more than an energetic stone's throw from the shores of Killary Fjord on the Wild Atlantic Way, the latest development by the enterprising Young family is The Killary Lodge - a beautiful purpose-built 'nature lodge' on the grounds of their famou ... more...
Variety Jones is Keelan Higgs’ first restaurant, and is as off-beat and on-trend as we could have hoped for.
Keelan is frequently to be found at the coalface of Dublin's hottest restaurants. This is not by chance. He's a chef's chef – turn ... more...